Burrata & Truffle Baguette Toasts
This recipe is perfect for breakfast, lunch or as a pre-dinner snack, these creamy burrata toasts are a delight thanks to one of our favourite blogs to follow gemmatakesfoodpics
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What you will need:
Instructions: Simply take your toasted baguette halves, place your scooped out burrata evenly across both toasts, drizzle your oils, sprinkle your salt and pepper, plate and enjoy. The sooner you eat, the better as the burrata will eventually make the crispy bread soften over time. You can opt to omit the truffle oil if you prefer without and add other flavours like roasted tomatoes for a sweeter, candy-like sweetness. |
All images © gemmatakesfoodpics